Tangaek — Decoctions · Herbs
茅根 띠뿌리 (모근)
Original, read line by line 東醫寶鑑 · Tangaek — Decoctions vol. 3
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性寒一云凉, 味甘, 無毒.
Its nature is cold, though some say cool. The taste is sweet and it is non-toxic.
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除瘀血血閉寒熱, 利小便, 下五淋,
It dispels stagnant blood and the alternating chills and fever caused by blocked menses, promotes urination, and treats the five types of stranguria.
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除客熱, 止消渴及吐衄血.
It clears invading heat, relieves wasting-thirst, and stops vomiting of blood and nosebleeds.
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卽白茅根. 處處有之.
This is the root of the white cogon grass, commonly found everywhere.
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六月採根, 暴乾. 《本草》
The root is dug in the sixth lunar month and dried in the sun. 《Bencao》
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花
The flower.
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主吐衄血, 及灸瘡金瘡, 止血幷痛. 《本草》
It treats vomiting of blood, nosebleeds, moxa burns and knife wounds, stopping both bleeding and pain. 《Bencao》
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茅鍼
Maochim, the young shoot of the cogon grass.
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卽茅笋也.
This refers to the tender shoot of the cogon grass, like a bamboo sprout.
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主惡瘡腫未潰, 令破出膿汁. 《本草》
It is used for malignant sores and swellings that have not yet burst, causing them to open and discharge pus. 《Bencao》
This is a cultural and historical record from a classical text, not a claim about any food’s effects. Nothing here is a health supplement or intended to prevent or treat disease. Consult a medical professional about health concerns. · Dongui Bogam — Homiclub’s own reading
