肉蓯蓉 Yukjongyong (육종용)

Original, read line by line 東醫寶鑑 · Tangaek — Decoctions vol. 2

1. 性微溫, 味甘酸醎, 無毒. 主五勞七傷.

   Its nature is slightly warm, its taste sweet, sour, and salty, and it is non-toxic. It chiefly addresses the oro chilsang (五勞七傷, five taxations and seven damages).

   HomiclubYukjongyong is the dried fleshy stem of a parasitic plant that attaches to the roots of desert shrubs. It spreads no true leaves of its own and draws nourishment from its host, growing in the arid country of northwestern China and Mongolia.

2. 除莖中寒熱痛, 强陰益精氣, 令多子.

   It removes cold-and-heat pain within the stalk, strengthens eum (陰, yin), augments the essential qi, and brings many children.

3. 治男絶陽不興, 女絶陰不産. 潤五藏, 長肌肉, 煖腰膝.

   It treats a man whose yang is cut off and does not rise, and a woman whose eum is cut off and who does not bear. It moistens the ojang (五藏, five viscera), builds flesh, and warms the waist and knees.

4. 男子泄精尿血遺瀝, 女子帶下陰痛.

   It is used for a man's seminal discharge, blood in the urine, and dribbling, and for a woman's daeha and genital pain.

5. 皮如松子有鱗甲, 長尺餘. 三月採根, 陰乾用之. 酒浸去鱗甲. 《本草》

   Its skin bears scales like a pine nut, and it is a bit over a foot long. Dig the root in the third month and dry it in the shade for use. Steep it in liquor and remove the scales. 《Boncho (本草)》

   HomiclubThe scales covering the surface are reduced, overlapping leaves, and they are the clue by which yukjongyong is recognized. Steeping it in liquor to strip those scales was the traditional preparation.

6. 能峻補精血, 驟用反致尿澁. 《丹心》

   It can supplement the essence and blood forcefully, but used abruptly it instead brings on difficult urination. 《Dansim (丹心)》